Gaziantep University

GAZİANTEP UNIVERSITY

Türkçe
Prof.Dr. OSMAN ERKMEN
HOMEPAGEDEPARTMENT OF FOOD ENGINEERING
Publications
International Journals
Year
Content
2017
Journal / Book Name: Research Journal of Biotechnology
No/Edition: 12(1):92-98
Authors: Osman Erkmen
The isolation and mutagen improved Aspergillus niger for higher production of citric acid
International Book(s) or Sections Of a Book That You Write
Year
Content
2016
Journal / Book Name: Food Microbiology Principles into Practice. Volume 1. John Wiley and Sons, Ltd.
No/Edition: 1
Authors: Osman Erkmen and T. Faruk Bozoglu
2015
Journal / Book Name: Modifiye Atmosfer Yöntemi ile Gıdaların Korunması.
No/Edition: 4
Authors: Barazi, A. Önder ve Erkmen, Osman
2015
Journal / Book Name: Yeni Yöntemlerle Gıdaların Korunması.
No/Edition: 4
Authors: Evrendilek, Gülsüm A., Mehmetoğlu, Arzu Ç., Coşansu, S. ve Erkmen, O.
2012
Journal / Book Name: Kinetics of Microbial Inactivation.
No/Edition: 1
Authors: Erkmen, Osman and Barazai, Aykut Ö.
2012
Journal / Book Name: Modified-Atmosphere Storage of Foods. In: Progress in Food Preser
No/Edition: 1
Authors: Osman Erkmen
National Journals
Year
Content
2010
Journal / Book Name: Çocuk Sağlığı ve Hastalıkları Dergisi
No/Edition: 53:220-2
Authors: Osman Erkmen

Gıda kaynaklı tehlikeler ve güvenli gıda üretimi

Other Publications
Year
Content
2016
Journal / Book Name: Laboratory Techniques in Microbiology. Nobel Publishing Comp.
No/Edition: 1
Authors: Osman Erkmen
2015
Journal / Book Name: Basic Methods for the Microbiological Analysis of Foods. Nobel Publishing Comp.
No/Edition: 3
Authors: Erkmen, O.
2014
Journal / Book Name: Gıda Mikrobiyolojisi
No/Edition: 4
Authors: Editör: Osman Erkmen
2008
Journal / Book Name: Food Safety.İlke Publishing Company, Ankara
Authors: Erkmen, O. and Bozoglu, F.
Kitap
2008
Journal / Book Name: Food Microbiology I: Microorganisms in Foods, Microbial Growth, Foodborne ......
Authors: Erkmen, O. and Bozoglu, F.

Book

2008
Journal / Book Name: Food Microbiology II: Food Spoilage. İlke Publishing Company.
Authors: Erkmen, O. and Bozoglu, F.
Book
2008
Journal / Book Name: Food Microbiology III: Food Preservation. İlke Publishing Company.
Authors: Erkmen, O. and Bozoglu, F.

Book

2008
Journal / Book Name: Food Microbiology III: Food Preservation. İlke Publishing Company.
Authors: Erkmen, O. and Bozoglu, F.

Book

2008
Journal / Book Name: Food Microbiology IV: Benefical Uses of Microorganisms for Food Preservation ...
Authors: Erkmen, O. and Bozoglu, F.

Book

1996
Journal / Book Name: A Laboratory Manual in General Microbiology. University of Gaziantep Press.
Authors: Erkmen, O.
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Journal / Book Name: -
No/Edition: -
Authors: O. Erkmen
http://www1.gantep.edu.tr/~erkmen/
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