Gaziantep University

GAZİANTEP UNIVERSITY

Türkçe
Prof.Dr. HÜSEYİN BOZKURT
HOMEPAGEDEPARTMENT OF FOOD ENGINEERING
Teaching Experience
Undergraduate and Graduate Courses (That you give) During the Period of Last Two Years
Lessons

Akademik Yıl

Dönem

Dersin Adı

Haftalık Saati

Öğrenci Sayısı

Teorik

Uygulama

2004-2005

Güz

Food Additives

 

14 

General Chemistry

4

 

45

Genel Kimya

 

 

66 

Statistical Methods in Textile Engineering (Yüksek Lisans)

3

 

7

İlkbahar

Food Additives

 

13 

Organik Kimya

 

60 

2005-2006

Güz

Meat Science and Technology

 

15 

General Chemistry

 

64 

İlkbahar

Food Additives

 

12 

Meat Science and Technology

3

 

11

Organik Kimya

3

 

63

Introduction to Probability and Statistics

3

 

34

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