Gaziantep University

GAZİANTEP UNIVERSITY

Türkçe
Prof.Dr. AHMET KAYA
HOMEPAGEDEPARTMENT OF FOOD ENGINEERING
Teaching Experience
Undergraduate and Graduate Courses (That you give) During the Period of Last Two Years
Lessons

FE 224-Engineering Thermodynamics

FE 437-Mechanical Properties of Food Materials

FE 483-Food Operations Laboratory

FE 535-Food Rheology

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